Tagged: Dogfish Head

Dogfish Head 60 Minute

Dogfish Head 60 Minute is an American IPA, 6% ABV. It is hard to believe this American craft beer classic is over 12 years old! Almost harder to believe is the fact that I haven’t...

The 2015 DogFish Dash

The Dogfish Dash, hosted by Dogfish Head Brewing, has to be one of the few runs that every beer runner has on their “must run” list. I know it’s been on my list ever...

Dogfish Head Immort Ale

Dogfish Head Immort Ale is an American Strong Ale brewed with peat smoked malt, maple syrup and vanilla, then aged in oak vats. 11% ABV. This is one of those beers that I liked...

Dogfish Head Midas Touch

Dogfish Head Midas Touch is a Herbed/Spiced Beer. This was the very first in the now epic Ancient Ale Series from DFH. It is made with ingredients found in 2,700-year-old drinking vessels from the tomb of...

Dogfish Head Namaste

Dogfish Head Namaste is a Witbier with dried organic orange slices, fresh-cut lemongrass, coriander and peppercorns. 4.8% ABV. This pours with a light golden straw like color, pretty white head. One of the things...

Dogfish Head Aprihop

Dogfish Head Aprihop is an American IPA brewed with apricot juice. There are two sure signs that spring is around the corner, finding Cadbury Mini Eggs and Dogfish Head Aprihop at the store! A...

Dogfish Head Beer Thousand

Dogfish Head Beer Thousand is an American Double/Imperial Pilsner, brewed as a tribute to senior citizen indie rock band Guided By Voices. The name a clever homage to the album Bee Thousand. Brewed with...

Dogfish Head Rosabi

Dogfish Head Rosabi is an Imperial Pale Ale Brewed With Wasabi. I was hesitant to even buy this. I am not a fan of wasabi, I don’t want that glob of spicy green stuff...

Dogfish Head Olde School

Dogfish Head Olde School is an American Barleywine. This review is for the 2012 vintage aged just over one year. This just might be the most straight forward beer these guys do. Extreme in the...

Dogfish Head Kvasir

Dogfish Head Kvasir is a Herbed/Spiced Beer. Another Ancient Ale, this time an attempt to recreate a Nordic Grog. From the DFH website: The recipe for Kvasir was developed with the help of chemical, botanical...