To Øl Goliat is American Double/Imperial Stout that is brewed with coffee. Things start out with flavors of coffee sweetened with cream and sugar. This is followed by followed by sharp, bitter, slightly charred malts that is creating an interesting contrast of flavors with each sip. The high import price on this one was the biggest drawback, but I still think this is a solid stout that is worth picking up if you see it.
Keith
Keith is the Cellarman at Service Brewing Co. in Savannah, GA. When he isn't helping produce the best beer brewed in Savannah, he is your average beer geek. Most of his free time is spent thinking about, talking about, trading for, drinking and reviewing beer.
Intuition Ale Works Underdark 2014
27 Apr, 2014
30 May, 2012
3 Dec, 2013
1 Dec, 2015