Three Taverns Rapturous
Three Taverns Rapturous is an American Wild Ale fermented with Lactobacillus and matured on raspberry puree, 5% ABV. If I am reading the numbers on the bottom of the can properly this was packaged on 12/01/16,...
Three Taverns Rapturous is an American Wild Ale fermented with Lactobacillus and matured on raspberry puree, 5% ABV. If I am reading the numbers on the bottom of the can properly this was packaged on 12/01/16,...
Three Taverns Hoplicity is an American Double/Imperial IPA, 9% ABV. It looks like the numbers printed on the bottom of the can indicate this was packaged on 10/13/16, opened on 11/5/16. Jazz fans will recognize...
Three Taverns Feest Noel is a Quadrupel brewed with spice, 10% ABV. A closer inspection of the bottle reveals that is also says “Released in 2014”! I assumed when I picked this up a month...
Three Taverns Single Intent is a Belgian style Pale Ale, 5% ABV. Not a style you see very often, this is brewed in the tradition of the Belgian Single, a beer normally brewed by...
Three Taverns Departed Spirit is a Russian Imperial Stout, 11% ABV. Theophan The Recluse gets the barrel aged treatment in eight year old bourbon barrels. The pour is a nice black color with a...
Three Taverns A Night On Ponce is the same exact recipe as A Night In Brussels (their year round Belgian style IPA) but with an American yeast strain. I’d heard about this beer and...
Three Taverns Prince Of Pilsen is a Euro style Pilsener. This pours with a straw yellow color, and a good white head. A very nice tropical dry hopped aroma on this was a surprise...
Three Taverns Heavy Bells is the amazing Quasimodo Quadrupel aged in bourbon barrels. Hell’s bells, you know I want some of that! This was another outstanding score from our Big Sexy Beer Night at...
Three Taverns Le Peche Mode is a Saison/Farmhouse Ale brewed with peach juice from Georgia grown peaches. I love the clever nod to the great alternative/synth pop band Depeche Mode in the name too! Pours...